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If you've had one our outstanding martinis or cocktails - chances are that Will Travers mixed it for you. Will has been a manager for the restaurant since 2006, and in 2010, added bartending to his duties - generally on Wednesday through Saturday. He's a quiet guy with a subtle sense of humor and a calm nature, who aims to please. And please he does, as we get frequent compliments on his mixology! If we don't have something you like, let Will know and he'll get it in here, if he can. He has updated our specialty cocktail list recently - including vintage cocktails as well as some more modern ones.
Most of you know that Will is Jan and Lee's son. He's a graduate of Northern High and James Madison University. Behind the scenes, he manages our staff, inventory, and payroll - and generally fills in nearly every role, if we need him to.